Opening Hours
Mon - Fri
Lunch: 11.30am - 3.00pm
(last order: 2.30pm)
Dinner: 5.30PM - 10.00pm
(last order: 9.30pm)
Sats, Sun & Public Holidays
Lunch: 11.30am - 5.00pm
(last order: 4.30pm)
Dinner: 5.30pm - 10.00pm
(last order: 9.30pm)
Suspension of The Hundred Acre Glide at Children's Festival
The queue for The Hundred Acre Glide will be temporarily suspended from 11.30am to 12.30pm on 30 May 2026 for a launch event.
Closure of Floral Fantasy from 1 - 7 Jun 2026
Floral Fantasy and Floral Fantasy gift shop will be closed on following dates in preparation for the Disney Garden of Wonder display:
Floral Fantasy: 1 - 7 Jun 2026
Floral Fantasy Gift Shop: 1 - 4 Jun 2026
Bay South–Bay East Bridge Construction from 4 May 2026
To facilitate the construction of the bridge linking Bay South Garden and Bay East Garden, there will be no access for cyclists along the Waterfront Promenade from 4 May 2026. During the construction of the bridge, cyclists heading towards Marina Barrage are advised to take an alternative route around the perimeter of Bay South Garden. Pedestrians may still access the Waterfront Promenade, with a slight diversion to their route.
Click here to download the diversion map.
Closure of Botero: A Life in Fullness exhibition on 2-3 Jun 2026
Botero: A Life in Fullness exhibition will be closed on 2-3 Jun 2026 for a private event.
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Feast on perennial local favourites
Using only the freshest catch and ingredients in its extensive list of appetising local-style dishes, TungLok Seafood is a haven for seafood lovers looking to relish the unique taste of Singapore. Meticulously prepared for your dining pleasure, perennial favourite include the must-have Chili Crab, Black Pepper Crab with Fresh Peppercorns and the original, award-winning Deep-fried Prawn with Wasabi-mayo.
Dining Specials
A familiar taste reimagined with renewed depth and character.
Bold, comforting, and unmistakably local. Savour highlights like Grilled Squid with Barbecue Sauce, Crispy Roast Chicken with Sweet Thai Chilli, and our Signature Crab, prepared in your preferred style. Complete the experience with rich Prawn Laksa, classic Baby ‘Kai Lan’ with Chinchalok Sauce, and refreshing Chilled Mango Cream with Pomelo and Sago.
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