A dining experience 
amidst nature

Taking root amidst the lush garden surrounds of the Flower Dome, Marguerite by Chef/Owner Michael Wilson embraces the best of the seasons with tasting menus that celebrate craft, provenance and produce through contemporary cuisine. Fine wines, innovative temperance beverages and a personalised level of service that exudes warmth, ease and charm complement a fine dining experience of true exception.

Opening Hours

Mon: Closed

Tue - Fri:
Dinner: 6.00pm to 10.30pm

Sat - Sun:
Lunch: 12.00pm - 3.00pm
Dinner: 6.00pm - 10.30pm


Flower Dome

Contact Us

(+65) 6604 9988




Main Menu

Marguerite Presents a New 4 Course Tasting Menu


Michelin Star Marguerite celebrates the abundance and exuberance of a new season with a new menu in the Flower Dome. Enjoy a special 4 course tasting menu at $188++ per person for weekend lunch and dinner on Sundays, Tuesdays to Thursdays.

Highlights include Smoked Eel with an oyster mousse pearl, sea succulents and smoked eel consommé and a delicate Morel Mushroom Custard adorned with wood grilled Bellor asparagus, snap peas and a wild garlic infused chicken jus.

Learn More

*All Marguerite guests enjoy a complimentary limousine buggy service to and from the restaurant along with free access to the Flower Dome.